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A versatile 500g pack of gluten-free honey roast wild boar sausage meat, ready for shaping, stuffing or adding rich game flavour to everyday cooking. Use it for breakfast patties, sausage rolls, meatballs, burgers or a deeply savoury stuffing.
Shape or use as your recipe requires, then cook thoroughly. Brown gently in a pan, bake in the oven or cook as part of a larger dish, taking care not to dry it out.
Wild boar (100%). Spice mix: potato flake (contains preservative sodium metabisulphite), potato starch, textured soya protein, salt, sugar, emulsifier (E451), flavour enhancer E621, preservative: sodium sulphite, antioxidant E300, acid E330, honey flavouring, spice extract.
Allergens: SOYA, SULPHITES.
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